The company was established in 1979 and distinguished itself as a food service specialist. It started with limited product lines such as condiments, seasonings, cheeses, mayonnaise, salad dressing and other allied items catered to restaurants, hotels,bakeshop and related industries.
In 1987, the company diversified its operations to include specialty food products such as bakery ingredients, condensed milk and specialty fats and oils. Our primary objective is to help customers (our partners) established themselves in the industry in their particular business by offering top quality products and services. To achieve this, the company has set up a comprehensive and integrated operations involving, Research & Development, Quality Control, Production, and Marketing. We also have Strategic technical partners in the US, Europe and other Asian countries that allow us to stay abreast of the latest trends and development in the food industry. An offshoot of our company objective is to customize and develop particular products that the customer needs. In recent years, for example, we have been moving towards producing health-promoting specialty fats and oil products as interest in and demand for "healthy" special oils such as peanut oil, soya bean oil, palm oil, and coconut oils continue to grow, we have strived to integrate to these to our product developments. |